Friday, February 13, 2009

Cinnamon Roll Icing

This is the best icing and it takes about 3 min to make

Icing
1.5 cups powdered sugar
Milk (Whole if you have it)

In a bowl pour in powdered sugar. 
With a whisk stir in milk until you get to the consistency you like. Less milk the thicker the icing. 
Then pour over warm cinnamon rolls.

Serve with an ice cold glass of milk.

Bon Appetite

No comments:

Post a Comment